Kalsekar Students Hostel
KSH - Food Menu
Kalsekar Student Hostel, Kadwai Weekly Menu
The food menu at the Kalsekar Students Hostel is made under the expert guidance of nutritionists to ensure that children in their formative years get adequate dietary support for their mental, emotional and physical well-being.
The food menu is designed factoring in availability of local ingredients and seasons, and therefore is subject to vary on some days.
Session | Morning | Breakfast | Refreshment | Lunch | Evening Tea | Dinner |
Beneficiaries | All Students | For Std. V to X / For Std. XI to XII | For Std. V to VIII | For All Students | For All Students | For All Students |
Time | 7 to 7:15 AM | 8:45 to 9 AM (10 to 10:30 AM- 9 to 12th) | 11:55 to 12:05 PM | 1:30 PM | 5:00 PM | 8:30 PM |
Monday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | Idli Sambar + Coconut chutney + 1 Boiled Egg | 1 glass Cold Masala Chaas/Taak | Dal-Chawal + Bhendi Bhaaji | 2 (5) Square Peanut & Jaggery Chikki + Tea | 2 Chapattior 1 Jowar Bhakri + Kala Chana + Any Bhaaji |
Tuesday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | Poha made with ankurit Moong or Matar + 1 Pudina Chutney Butter Sandwich | 1 glass Cold Masala Chaas/Taak | Dal Khichdi + 1 Quarter Egg Polo or 1 Pc Fried Fish + Baingan Bhaaji | 1 Katori Boiled Potato & Kala Chana Chaat-lemon juice, salt, jeera powder, mirchi powder, chaat masala + Tea | Chapatti/ Rice + Kokum Kadhi + Bhendi Aloo Bhaaji + Pavta Amti |
Wednesday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | Rava Upma made with matar,carrot + Small Omelet with 1 slice bread | 1 glass Cold Masala Chaas/Taak | Dahi Kadhi + Khichdi + Kobi Bhaaji | 1 bowl Kurmura &peanut Bhel- tamarind chutney, salt, jeera powder, mirchi powder, chaat masala, onion, tomato, dhania + Tea | Chawal Ki Roti + Chawli Usal + Aloo-Matar Bhaaji |
Thursday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | 2 Chapatti + Matki or Watana Usal | 1 glass Cold Masala Chaas/Taak | Rajma- Chawal + Mix Bhaaji (Cauliflower, carrot, peas, cabbage, tomato, onion) | 1 medium Wheat Khakra with ankurit Moong- Boil, add potato, chilli, cumin, chaat masala + Tea | Vegetable Pulao/Chapatti + Pavta Usal + Bhaaji |
Friday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | Sweet Poha/Sukhri + 1 cup cold milk | 1 glass Cold Masala Chaas/Taak | Dal Ghost + Jeera Rice | 1 cup Rava Sheera (Jumma Special) + Tea | Harabhara Amti + Rice /Chapatti+ Tomato-Besan Kadhi |
Saturday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | Lapsi + 1 cup cold milk | 1 glass Cold Masala Chaas/Taak | Rice + Dal + Chawli/Ghevra Bhaaji | 1 Kurmura-Jaggery Laddoo + Tea | 2-3 nos. Wheat & Besan mix Missi Roti + 1 Usal + 1 AnyBhaaji |
Sunday | 1 Banana + ½ cup (Small sachet)- Bhuna Chana + Peanuts + Tea | 1 Aloo Paratha + Pickle + 1 Boiled Egg | 1 glass Cold Masala Chaas/Taak +1 Vada Pav or Samosa Pav | Chapatti/Rice + Chole + 1 Bhaaji (Dudhi or any) | 2 Nos. Bread Pakora + Tea | Rice/Chapatti + Chicken Salan + Kobi Bhaaji |